|
|
|
| APPETIZERS |
|
 |
| Vegetable Shammi Phaldari |
|
| Patties of raw banana and
potatoes flavoured with cardamon |
| and mace powder, served wit various fruit
chutneys. |
€7.00 |
| |
|
| Vegetable Samosa |
|
Spicy potatoes and peas enveloped in a crusty pastry, deep fried
|
€5.95 |
| |
|
| Onion Bahji |
|
Juliennes of onion
mixed with lentils flour and Indian spices, |
€5.50 |
| golden crispy fried. |
|
| |
|
| Prawn Puri |
|
Prawns sauteed and cooked in a tangy sauce, served on puri bread
|
€7.50 |
| |
|
| Tandoori Chicken |
|
Spring chicken marinated in spices, cooked in the clay oven
|
€6.50 |
| |
|
| Chicken Tikka |
|
Tender chicken breast pieces marinated in spices, cooked in the clay oven
|
€7.50 |
| |
|
| Chicken Pakora |
|
Succulent chicken pieces, flavoured with fennel seeds, and deep fried in a crispy batter
|
€7.00 |
| |
|
| Seekh Kebab |
|
Spicy minced lamb, cooked on skewers in the clay oven
|
€7.50 |
| |
|
| Tandoori Mushrooms |
|
Stuffed mushrooms, layered with cheddar cheese and green peppers, cooked in the clay oven
|
€7.00 |
|
|
| Fish Koliwada |
|
Cubes of fish, dipped in a spicy batter and deep fried
|
€8.00 |
| |
|
| Jumbo Prawn Butterflyi |
|
Golden fried jumbo prawn, coated in a spicy batter
|
€10.00 |
| |
|
| Saagar Special Kebab Mix |
|
Selection of meats cooked in the clay oven
|
€10.00 |
|
|
| |
|
| DRINK
LIST |
|
| |
|
| SPIRITS: |
|
 |
| Mineral Water (Still/Sparkling) - Small |
€2.00 |
| Mineral Water (Still/Sparkling) - Large |
€4.00 |
| Soft Drinks |
€2.25 |
| Tea |
€2.00 |
| Coffee |
€2.25 |
| Indian Tea - Small |
€2.95 |
| Indian Tea - Large |
€3.95 |
| Lassi plain (Salted / Sweet) |
€3.00 |
| Mango Lassi |
€3.50 |
| French / Irish / Baileys / Tia Maria Coffee |
€5.50 |
| Paddy / Teachers / Jameson |
€5.50 |
| Hennessy |
€5.50 |
| Port |
€4.50 |
| Sambuca |
€5.50 |
| Heineken - Glass |
€4.50 |
| Heineken - Pint |
€5.50 |
| Cobra - 330ml |
€4.50 |
| Cobra - 650ml |
€7.95 |
| Bacardi Rum |
€4.50 |
| |
|
| |
|
| LUNCH MENU |
|
| |
|
| STARTERS |
|
| |
|
| Vegetable Samosa |
€5.50 |
| Spicy potatoes and peas enveloped in a crusty pasty, deep fried |
|
| |
|
| Chicken Pakora |
€5.95 |
| Succulent Chicken Pieces flavoured with fennel seeds and deep fried,
in a crispy batter |
|
| |
|
| Jumbo Prawn Butterfly |
€9.00 |
| Golden fried jumbo prawns coated in a crispy batter
|
|
| |
|
| Shekhawati Sheek Kebab |
€5.95 |
| Lamb minced, scented with cumin seeds, ginger,
garlic, coriander |
|
| cooked in tandoor and layered with mixed bellpeppers
& onions. |
|
| |
|
| Tandoori Chicken |
€5.95 |
| Spring Chicken Marinated in spices, cooked in the clay oven
|
|
| |
|
| MAIN COURSES |
|
| |
|
| Chicken Tikka Masala |
€9.95 |
| Chagrilled chicken tikka in a creamy tomato sauce finished
with |
|
| dry fenugreek and honey. |
|
| |
|
| Dhaba Murg (Medium hot) |
€9.95 |
| A hot and spicy chicken dish made with red chillies, tomatos
and |
|
| corriander. A dish from north India. |
|
| |
|
| Kashmiri Rogan Josh (Medium) |
€9.95 |
| Lamb stir cooked in a medium spicy tomato and
onion gravy. |
|
| A delicacy from the region of kashmir. |
|
| |
|
| Lamb Chattinad (Hot) |
€9.95 |
| A delicacy from South Indian Chattinad kitchens
Lamb cooked with hot spices |
|
| |
|
| Goan Prawn Curry (Medium) |
€9.95 |
| Spicy curry with a dash of coconut
|
|
| |
| Malabar Fish Curry (Hot) |
€9.95 |
| Fish cooked in a fiery gravy, with fresh chillies
|
|
| |
|
| VEGETARIAN SECTION |
|
| |
|
| Paneer Methi Malai (Mild) |
|
| Homemade cheese in a creamy sauce flavoured with musky fenugreek |
€8.95 |
| |
|
Aloo Saag (Medium) |
|
| Potatoes and spinach, tossed with ginger, garlic and spices |
€8.95 |
| |
|
Vegetable Kolapuri (Very Hot & Spicy) |
|
| If you like it hot and spicy, this baby will blow your mind! |
€8.95 |
| |
|
| MAIN COURSES - SEA FOOD |
|
| |
|
| Jumbo Prawn Butterfly (Medium) |
|
| Golden fried jumbo prawns, coated in a spicy batter
|
€20.00 |
| |
| Tandoori King Prawn Masala (Mild) |
|
| King Prawns in a creamy tomoto sauce
|
€17.95 |
| |
| Zaffrani Zinga (Medium) |
|
| Jumbo Prawns cooked in an incredibily smooth sauce, flavored with safforn
|
€17.95 |
| |
| Goan Prawn Curry |
|
| Prawns in a coconut bqsed gravy spiced with corriander,
cumin |
€17.95 |
| and finished with beri beri Goan chillies. |
|
| |
Malabar Fish Curry (Medium Hot) |
|
| Pan fried Talapia fish cooked togther in a fiery gravy. |
€17.00 |
| |
|
| King Prawn Biriyani (Medium) |
|
| Basmati Rice cooked with king prawns, accompanied with curry sauce
|
€20.00 |
| |
| MAIN COURSES - CHICKEN |
|
| |
| Chicken Tikka Lababdar (Mild) |
|
| Mild and creamy, suitable for the milder palate
|
€16.50 |
| |
|
| Baadami Chicken Korma |
|
| Juicy chunks of chicken, cooked in a mystifying creamy sauce |
€16.50 |
| |
|
|
| Chicken Tikka Masala (Mild) |
|
| Chargrilled chicken tikka in a creamy tomoto sauce
|
€16.50 |
| |
|
| Murg Makhani (Medium) |
|
| Boneless tandoori chicken, cooked in a rich sauce flavoured with spices and butter
|
€16.50 |
| |
|
| Malwani Chicken Curry |
|
| Chicken in a coconut flavour sauce, with a kick from some wicked green chillies
|
€15.00 |
| |
|
| Chicken Jalfrezi (medium) |
|
| Chicken tikka, cooked with onions and pepper in a tangy sauce
|
€15.00 |
| |
|
| Chicken Tikka Karai (Medium) |
|
| Juicy chunks of chicken tikka, simmered with fresh coriander, tomotoes, green peppers and spices
|
€16.00 |
| |
|
| Chicken Vindaloo (Very Hot) |
|
| Wonderful hot - to suit only the experienced!
|
€16.00 |
| |
|
| Chicken Kolapuri (Very Hot & Spicy) |
|
| If you like it hot and spicy, this baby will blow your mind!
|
€16.00 |
| |
|
| Chicken Biriyani (Medium) |
|
| Basmati Rice, cooked with tender pieces of chicken, accompanied with curry sauce
|
€16.00 |
| |
|
| MAIN COURSES - LAMB |
|
| |
|
Lamb Curry (Medium) |
€16.50 |
| Traditional curry to suit all palates
|
|
|
| |
|
Kashmiri RoganJosh (Medium) |
€16.50 |
| A flavoursome fusion of tomatoes, green peppers and a host of spices create this dish from Kashmir
|
|
|
| |
|
Lamb Saag (Medium) |
€16.50 |
| A speciality from Northern India - Lamb cooked with fresh spinach and spices
|
|
|
| |
|
Lamb Bhoona (Medium) |
€16.50 |
| A lamb dish cooked in a rich sauce, toasted with onions,peppers and tomatoes
|
|
|
| |
|
Lamb Chettinad (Medium) |
€16.50 |
| A delicacy from South Indian chattinad kitchens - lamb cooked with hot spices
|
|
|
| |
|
Handi Ka Ghost (Medium) |
€16.95 |
| From Hyderabad - a lamb dish made with yoghurt,cashew nuts and spices
|
|
|
| |
|
Lamb Kolapuri (Very Hot) |
€16.95 |
| If you it hotand spicy, this baby will blow your mind!
|
|
|
| |
|
Lamb Biriyani (Medium) |
€17.95 |
| Basmati rice, cooked with tender pieces of lamb, flavoured with delicate spices
|
|
|
| |
|
MAIN COURSES - VEGETARIAN SECTION |
|
| |
Paneer Methi Malai (Mild) |
€10.00 |
| Home made cheese in a creamy sauce, flavoured with musky fenugreek
|
|
|
| |
|
Navratan Korma (Mild) |
€10.00 |
| A medley of vegetables cooked in a nutty sauce
|
|
|
| |
|
Vegetable Lababdar (Mild) |
€10.00 |
| Mild and creamy, suitable for the milder palate
|
|
|
| |
|
Bombay Aloo (Medium) |
€8.00 |
| Potatoes cooked with tomatoes and spices
|
|
|
| |
|
Channa Masala (Medium) |
€8.00 |
| Chikpeas tempered with cumin and garlic
|
|
|
| |
|
Saag Aloo (Medium) |
€8.00 |
Potatoes and spinach cooked with spices and onion.
|
|
|
|
Saag Paneer (Medium) |
€9.00 |
| Homemade cheese simmered with spinach and spices
|
|
| |
|
|
Tadka Dal (Medium) |
€8.00 |
Lentils topped with pan fried tempered tomatoes, onion and garlic |
|
| |
|
Vegetable Kolapuri (Very Hot)
|
9.00 |
| If you like hot and spicy, this baby will blow your mind
|
|
| |
|
Vegetable Biriyani |
€14.00 |
| Basmati rice, cooked with tender pieces of vegetables, flavoured with delicate spices
|
|
|
|
|
|
| |
| |
| DESSERTS |
|
|
|
| Assorted Ice Cream |
€4.50` |
|
|
| Assorted Sorbet |
€4.50 |
|
|
| Chocolate Samosa |
€4.50 |
|
|
| Kulfi |
€4.50 |
|
|
| Irish/Frenc Coffee |
€5.00 |
| |
|
| RICE AND BREADS |
|
| |
|
| Basmati Rice |
|
Plain, boiled.
|
€2.50 |
|
|
Pilau Rice
|
€3.00 |
| |
|
Egg Fried Rice
|
€3.95 |
| |
|
Mushroom Pilau Rice
|
€3.95 |
| |
|
Lime Rice
|
€3.95 |
| |
|
Naan
|
€2.50 |
| | |
|
| Garlic Naan |
€3.50 |
|
|
| Coriander Naan |
€3.50 |
|
|
| Keema Naan |
€3.95 |
|
|
Peshawri Naan
|
€3.95 |
| Naan stuffed with almonds and sultanas. |
|
| |
|
| Lachcha Paratha |
€3.50 |
|
|
| Tandooori Roti |
€2.00 |
|
|
| Assorted bread basket |
€6.50 |
| |
| Chips |
€2.00 |
|
|
| Poppadum |
€0.90 |
|
|
| Assorted Dips (Each) |
€1.50 |
|
|
| Raita |
€2.50 |
|
|
| |
|
|
Other than the menu,
requested dishes can be prepared |
| |
|
|
This is a No-Service Charge Restaurant
Cheques accepted with current bankers card only
|
| |
|
All prices include VAT
Minimum charge €8.00
|
| |
|
Thank
you for dining with us! |
|
| |
|